Being the hostess on the first day of Ramadan is both thrilling and exhausting, especially when your in-laws are the guests. You have a huge responsibility to make sure that everything in your house is immaculate in addition to perfecting a delicious Iftar menu that will blow your guests’ minds. The problem is that when you decide on an oriental menu for Iftar, chances are your mother-in-law is already a genius (or so she thinks) in making such a menu. Moreover, when you decide to be innovative and create a menu inspired by international cuisine, she can very likely disapprove of the whole thing.
That’s why we decided to share unique Iftar menus with a twist that will truly fascinate your guests and make them delighted throughout the entire course. That said, let’s get into 11 amazing Iftar menus for the first day of Ramadan.
Menu 1
Soup: Lesan Asfour soup
Appetizer: stuffed grape leaves + meat rolls
Salad: Green salad
Main course: Orange duck + meat kebab casserole
Drinks: Hibiscus + Sobia
Dessert: Umm Ali
Menu 2
Soup: Chicken mushroom soup
Appetizer: French fries + chicken sambosak
Salad: Greek salad
Main course: Shish Tawook + vegetable basmati rice + oven barbecued ribs
Drinks: Milk with dates + Tamer Hindi
Dessert: Cheese Kunafa
Menu 3
Soup: Onion soup
Appetizer: Hawawshi + mashed potatoes
Salad: Creamy vegan pasta salad
Main course: 2-3 grilled chicken + beef okra stew + white rice
Drinks: Lemon mint + orange juice
Dessert: Qatayef with mixed nuts, custard, and cream
Menu 4
Soup: Mint zucchini soup
Appetizer: Stuffed zucchini boats + mint cheese qatayef
Salad: Pizza Hut potato salad + Tahini salad
Main course: Grilled Kofta + honey garlic chicken thighs
Drinks: Kharoub + Doum
Dessert: Nescafe cake
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Menu 5
Soup: Seafood soup
Appetizer: Kunafa shrimp + butter garlic crab sticks
Salad: Tuna salad
Main course: Lemon butter fish filet + Bolty fish casserole + saiadeya rice
Drinks: Hibiscus + fizzy drinks
Dessert: Milk pudding + rice pudding
Menu 6
Soup: Curried pumpkin coconut soap
Appetizer: Cheese and vegetable Goulash
Salad: Avocado corn salad
Main course: Pane chicken + chicken Negresco + Dawoud pasha kofta
Drinks: Mango juice + Coconut lemonade
Dessert: Peanut cinnamon Kunafa
Menu 7
Soup: Carrot soup
Appetizer: Hash browns + cheesy bacon stuffed peppers
Salad: Caesar salad
Main course: Beef vegetable casserole + Potato chicken drum roll casserole + white rice
Drinks: Liquorice + Orange carrot juice
Dessert: Whipped cream fruit salad
Menu 8
Soup: Vegetable soup
Appetizer: Pizza rolls + spinach puff pastry
Salad: Mediterranean chickpea salad
Main course: Beef shawarma fattah + oven chicken kofta
Drinks: Fruit cocktail
Dessert: Qamar Al-Din pudding
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Menu 9
Soup: Chicken Enchilada soup
Appetizer: Beef quesadillas + Esquites (toasted corn)
Salad: Mexican chopped salad
Main course: Mexican honey lime grilled chicken, beef fajitas
Drinks: Mint lemonade + Sobia
Dessert: Chocolate cake
Menu 10
Soup: Chicken noodle soup
Appetizer: Potato pancake + oven baked chicken wings
Salad: Korean steamed eggplant
Main course: Roasted chicken + grilled beef ribs
Drinks: Flavored ice tea
Dessert: Crème caramel
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Menu 11
Soup: Tomato soup
Appetizer: Garlic bread + cheese sambosak
Salad: Coleslaw salad
Main course: Creamy mushroom piccata + butter chicken + white rice
Drinks: Qamar Al-Din + Dried fruit compote
Dessert: Zainab fingers + balah al-sham
